tag:blogger.com,1999:blog-2464004080767380535.post4180038447271687034..comments2022-11-24T02:49:30.530-08:00Comments on Something Else: TWD: French Strawberry CakeP.F.http://www.blogger.com/profile/02363878210568125762noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2464004080767380535.post-21679386643925067332012-06-26T08:27:36.553-07:002012-06-26T08:27:36.553-07:00Strawberry coulis is a great idea. I think the gen...Strawberry coulis is a great idea. I think the genoise caused more than a few of us some struggles :-)Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-2464004080767380535.post-6630320057509871052012-06-23T17:02:09.811-07:002012-06-23T17:02:09.811-07:00I'm sure the next time you'll make a perfe...I'm sure the next time you'll make a perfect Genoise.<br />It may be intimidating, but once you know "how to", you'll see that it's quite easy.<br />Well done with the coulis!Sweet and That's ithttps://www.blogger.com/profile/00026387985452827639noreply@blogger.comtag:blogger.com,1999:blog-2464004080767380535.post-50269227498483030072012-06-22T19:31:43.490-07:002012-06-22T19:31:43.490-07:00Strawberry coulis is a great idea! I think genois...Strawberry coulis is a great idea! I think genoise is a little tricky but so delicious.Anonymoushttps://www.blogger.com/profile/02298321698048045775noreply@blogger.comtag:blogger.com,1999:blog-2464004080767380535.post-84116541274603865572012-06-22T18:35:46.786-07:002012-06-22T18:35:46.786-07:00Love strawberry coulis. That would haved been grea...Love strawberry coulis. That would haved been great to put on the cake layers to soak in and make it less dry.Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.comtag:blogger.com,1999:blog-2464004080767380535.post-79972381935736599182012-06-20T17:07:16.018-07:002012-06-20T17:07:16.018-07:00I love that you used strawberry coulis!! I'm s...I love that you used strawberry coulis!! I'm sure next time it won't be that dry!!!! I made mine on Monday and it's still very moist today, i just don't like genoise, that's all hahaha i wish I had thought about putting coulise though, such a great idea!Anonymoushttps://www.blogger.com/profile/11947577872116585353noreply@blogger.com